Wooden Paddle Pizza is an artisan, wood-fired eatery on wheels. Powered only by locally-sourced, kiln-dried ash wood, our oven burns (baby, burns) at 800+ degrees, producing flavors & textures you just can’t achieve in a conventional oven. Pizza that’s crisp on the outside, chewy on the inside, hyper-fresh, uber-inspired, & likely the best pizza you & yours will ever eat! Come vist us any (or every!) day the farm is open.
Wood-fired Pizza Slices
Pretty Fly for a White Pie
Ricotta, gorgonzola, shaved parmesan, fresh garlic, fresh mozzarella, olive oil, cracked black pepper.
Fresh basil, fresh mozzarella, red tomato sauce, olive oil, sea salt.
Sausage, applewood-smoked bacon, pepperoni, fresh mozzarella, red tomato sauce.
Calabrian chili peppers, pepperoni, fresh basil, fresh mozzarella, red tomato sauce, honey.
Shaved parmesan, fresh mozzarella, red tomato sauce.
Fried mozzarella sticks, topped with sun-dried tomato pesto & shaved parmesan.
Simple Greens Salad
Gorgonzola, grape tomatoes, red onions, spring mix, roasted garlic vinaigrette.
Crumbled goat cheese, dried cranberries, candied walnuts, baby spinach, balsamic vinaigrette.
Fresh Classic Lemonade
Fresh Basil Lemonade
Sea salt & caramel, mint chocolate chip, fresh raspberry, or pumpkin pie.